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Close-up of bacon wrapped sausages glazed with brown sugar, arranged on a white plate with a glossy caramelized surface, garnished with toothpicks, showcasing the crispy bacon and tender sausages with a shiny glaze, styled on a rustic wooden table with a hint of smoky atmosphere in the background.

Sweet and Savory Bacon Wrapped Smokies Delight

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Sweet and savory bacon wrapped smokies are a perfect appetizer for any gathering, featuring tender sausages wrapped in crispy bacon and coated with a caramelized brown sugar glaze.

  • Total Time: 35 minutes
  • Yield: 10 servings

Ingredients

Scale
  • 10 mini sausages
  • 8 slices of bacon, cut in half
  • 1/2 cup brown sugar
  • Toothpicks for securing

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Wrap each mini sausage with a half slice of bacon and secure with a toothpick.
  3. Place wrapped sausages on a baking sheet lined with parchment paper.
  4. Sprinkle brown sugar evenly over the top.
  5. Bake for 20-25 minutes or until bacon is crispy and caramelized.

Notes

  • For extra flavor, add a dash of cinnamon to the brown sugar before sprinkling.
  • Serve warm for the best taste and texture.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Extra crispy bacon snack

Nutrition

  • Serving Size: 2 pieces
  • Calories: 150 Kcal
  • Sugar: 8g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 40mg

Find it online: https://spoonfuse.com/sweet-and-savory-bacon-wrapped-smokies-delight/