Ingredients
- Pre-made pizza dough
- Tomato sauce
- Shredded mozzarella cheese
- Black olives (for decorations)
- Bell peppers (orange, green)
- Sausages or pepperoni slices
- Edible food markers (optional for detailed decorations)
Instructions
- Preheat oven to 400°F (200°C).
- Roll out pizza dough and cut into small circles or squares.
- Place dough pieces on a baking sheet lined with parchment paper.
- Spread a thin layer of tomato sauce on each mini pizza.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Decorate with cut vegetables and olives to create spooky faces or Halloween symbols.
- Bake in the oven for 12-15 minutes until crust is golden and cheese is bubbly.
- Let cool slightly, then add optional detailed decorations with food markers.
Notes
- Use cookie cutters for more precise Halloween shapes.
- Customize toppings for vegetarian or vegan options.
- Serve warm for maximum flavor and fun presentation.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 mini pizza
- Calories: 150 Kcal
- Sugar: 3g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg