Slow Cooker’s Delight: Velvety Potato & Cheese Soup 🥣🧀✨

1. Introduction

Warm up your day with this Crock Pot Potato Soup, a hearty and velvety dish that combines the richness of cheese with the comforting texture of potatoes. This Cheesy Potato Soup is perfect for chilly evenings or when you crave a satisfying and easy-to-make meal. Using a slow cooker makes the process effortless, allowing the flavors to meld beautifully without much attention. Whether you’re a seasoned cook or a beginner, this Crack Potato Soup recipe guarantees a delicious outcome every time.

2. Ingredients for the Ultimate Crock Pot Potato Soup

• 4 large russet potatoes, peeled and diced
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 4 cups chicken or vegetable broth
• 1 cup heavy cream or whole milk
• 2 cups shredded cheddar cheese
• 4 slices cooked bacon, crumbled (optional)
• Salt and pepper to taste
• Fresh chives or parsley for garnish

For an even more flavorful experience, consider adding ingredients like sautéed mushrooms or a dash of hot sauce. Find more tips on ingredient swaps for dietary restrictions in our step-by-step guides.

3. How to Make Velvety Potato & Cheese Soup in the Slow Cooker

Preparation

Start by peeling and dicing the potatoes into bite-sized pieces. Chop the onion and mince the garlic. Prepare your slow cooker by gathering all your ingredients for a smooth cooking process.

Cooking Steps

Step 1: Combine Ingredients

Add the diced potatoes, chopped onion, minced garlic, and broth into the slow cooker. Stir briefly to combine all ingredients.

Step 2: Cook the Soup

Cover and cook on low for 6-8 hours or on high for 3-4 hours until the potatoes are tender and easily mashable.

Step 3: Blend for Creaminess

Use a hand blender directly in the slow cooker to blend the soup until smooth and velvety. Alternatively, transfer to a blender in batches to puree and return to the pot.

Step 4: Add Dairy and Cheese

Stir in the heavy cream or milk, and sprinkle the shredded cheddar cheese into the hot soup. Mix until cheese melts completely, creating a rich and cheesy consistency.

Step 5: Final Seasoning

Season with salt and pepper to taste. Add crumbled bacon or fresh herbs like chives and parsley for extra flavor and presentation.

4. Storage Tips for Leftover Cheesy Potato Soup

Transfer any cooled leftovers into an airtight container. Store in the refrigerator for up to 3 days, or freeze for up to 2 months. To reheat, warm gently on the stovetop or in the microwave, adding a splash of milk or broth to restore creaminess.

5. Serving Suggestions

This Cheesy Potato Soup pairs beautifully with crusty bread or a simple green salad. For an added layer of flavor, top with freshly chopped herbs, additional shredded cheese, or a dollop of sour cream. Want more quick meal ideas? Check out our easy vegan ramen for busy weeknights.

6. Frequently Asked Questions about Crock Pot Potato Soup

Can I use sweet potatoes instead of regular potatoes?

Yes, sweet potatoes add a natural sweetness and are a nutritious alternative. Adjust cooking time slightly as they may cook faster.

Is this recipe suitable for a gluten-free diet?

Absolutely! Ensure your broth and cheese are gluten-free, and enjoy a comforting, gluten-free soup.

How long does it take to prepare this creamy potato & cheese soup?

The preparation takes about 10-15 minutes, with a cooking time of approximately 6-8 hours in the slow cooker.

7. Kitchen tools that you might need for this recipe

• Fullstar Ultimate Veggie Prep Master — streamline your vegetable prep with this versatile tool, making peeling, chopping, and dicing faster and safer.
• Crock-Pot Family-Size Slow Cooker — perfect for making this Crock Pot Potato Soup effortlessly and in large batches for leftovers or family dinners.
• CAROTE Premium 16pc Nonstick Cookware Set — ensures even cooking and easy cleanup when preparing additional side dishes or toppings for your soup.

8. Additional recipes to try

• Creamy Chicken and Rice
• Spicy Arrabiata Penne
• Healthy Cookie Dough Bars

9. Conclusion

This Velvety Potato & Cheese Soup made in a slow cooker is a comforting, cheesy delight perfect for cozy nights or simple family dinners. Its rich, creamy texture, combined with flavorful ingredients, makes it a favorite in any household. With minimal effort and maximum flavor, it’s no wonder that this Crock Pot Potato Soup recipe continues to be a go-to meal. Make your next dinner special by trying this easy, delicious, and satisfying dish today!

Print