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A rustic white plate featuring tender beef bites coated in glossy garlic butter sauce, served alongside roasted golden potatoes and fresh herbs, all presented on a wooden surface with a sprig of parsley for garnish, steam gently rising to evoke a warm, inviting meal.

Savory Crockpot Garlic Butter Beef and Potato Bites

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Succulent beef bites cooked slowly in a rich garlic butter sauce, paired with roasted potatoes for a hearty and delicious meal.

  • Total Time: 6 hours 15 minutes
  • Yield: 4-6 servings

Ingredients

Scale
  • 2 pounds beef stew meat, cut into bite-sized pieces
  • 4 cloves garlic, minced
  • 1/2 cup unsalted butter
  • 1 pound potatoes, diced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • Fresh parsley for garnish

Instructions

  1. Add beef stew meat to the crockpot.
  2. Melt butter and mix in minced garlic, salt, pepper, and thyme.
  3. Pour garlic butter mixture over beef in the crockpot.
  4. Add diced potatoes around the beef.
  5. Cover and cook on low for 6-8 hours or until beef is tender and potatoes are cooked.
  6. Garnish with fresh parsley before serving.

Notes

  • Adjust seasoning to taste.
  • You can add vegetables like carrots or green beans for variation.
  • Serve with crusty bread for a complete meal.
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 plate
  • Calories: 520 Kcal
  • Sugar: 4g
  • Sodium: 720mg
  • Fat: 35g
  • Saturated Fat: 17g
  • Unsaturated Fat: 13g
  • Trans Fat: 1g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 40g
  • Cholesterol: 125mg