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A close-up of golden-brown chicken sliders topped with vibrant orange buffalo sauce, crispy lettuce, and creamy dressing, served on a rustic wooden platter with colorful garnishes.

Delicious Buffalo Chicken Sliders for Quick and Tasty Appetizers

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Tender chicken coated in spicy buffalo sauce, served on mini buns with fresh toppings for an irresistible snack.

  • Total Time: 20 minutes
  • Yield: 12 sliders

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1/2 cup buffalo hot sauce
  • 1/4 cup melted butter
  • 12 slider buns
  • 1/2 cup ranch or blue cheese dressing
  • 1 cup shredded lettuce
  • 1/2 cup crumbled blue cheese (optional)

Instructions

  1. In a bowl, mix shredded chicken with buffalo sauce and melted butter until evenly coated.
  2. Warm the slider buns in the oven or on a skillet.
  3. Spread ranch or blue cheese dressing on the bottom buns.
  4. Divide the buffalo chicken mixture among the buns.
  5. Top with shredded lettuce and blue cheese if desired.
  6. Cover with the top buns and serve immediately.

Notes

  • You can adjust the spice level by adding more or less buffalo sauce.
  • For a healthier option, use whole wheat buns and low-fat dressing.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Method: Assembly, baking
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 slider
  • Calories: 150 kcal Kcal
  • Sugar: 2 g
  • Sodium: 450 mg
  • Fat: 8 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 1 g
  • Protein: 9 g
  • Cholesterol: 35 mg